Toadfish Monastery

I found the most yummy extra sharp cheddar cheese, a white one, with none of the yellow coloring that can cause a reaction for me. I just had some, with crackers and sliced Gala apple (Not a mushy Delicious, but a crisp, tasty apple.)

Yum.

Love that Cracker Barrel 2% extra sharp cheddar cheese with carrots.

But right now I'm having a frogurt fetish. I'm not actually eating any, I'm just having a fetish.

I'm eating spicette gumdrops and dreaming of frogurt.

And being very silly. (Must be all the sugar)

It's YOUR fault.

Strawberry frogurt bar, covered in carob coating. Healthy junk food!!

Obleas con arequipe

(imagine a bigger communion bread with dulce de leche)

Dry breadrolls

http://www.ra-blog.de/wp-content/wp-photos/2007-01-13_broetchen.jpg

Having a work-beer.

We got a special delivery from the CFO at Big Rock this morning to preview the new XO Lager.  It's drinkable (not a big fan of N. American style lagers anymore - Czech please!).

Seems like it's got an identity crisis - a pilsner-style lager? 



NOT the most authentic pilsner I've ever tasted.  But better than Pilsner.

Tons of cigarettes...

I'm doing essays for school and this is the way I handle the stress...

Don't eat cigarettes!  You get too much nicotine that way.

Ach...  3:00 beer is bad, because there's no 4:00 beer.

At least you had a 3:00 beer... Now imagine, there would be no 3:00 beer and no 4:00 beer.

Which means there'd be no beer at all.

That'd be bad...

But I'm quite confident there will be 8:00 beer, if not before (going for dinner with friends, and probably some beer afterwards).  The problem is that there's no beer in between.  Mind you, there's also two in the fridge at home....

Another problem is my liquor cabinet - I have two bottles of rum, some gin and a bottle of whiskey - but there's only about 2 oz. in each.

Quote from: Agujjim on May 11, 2007, 11:50:18 PM
Another problem is my liquor cabinet - I have two bottles of rum, some gin and a bottle of whiskey - but there's only about 2 oz. in each.

The sounds like a big problem to me. You should get that fixed as soon as possible I'd fix it by emptying the bottles, then you'd have to buy new drinks, in order for the liquor cabinet not to look so empty.

But at least you have the 2 oz. My liquor cabinet is very empty (not a drop of alcohol in my house) at the moment. I'm waiting for my (first) salary next week in order to fix that problem...

I have to eat antibiotics for 10 days and that means nothing containing Ca²⁺or Mg²⁺ 3 hours before or after, i.e no milk or milk containing products, certain fruits and no antacids. The latter is especially unpleasant because antibiotics hit the digestive system usually quite hard.

Dry toast and Sprite. Again.

We're going in for another gastroscopy if this doesn't stop. We are not amused.

Breadroll with spread cheese and tea (the latter separate)

Salsa and chips, with a glass of milk for lunch.