Toadfish Monastery

Captain Crunch wiv Crunchberries.     

Haggis again tonight!  Yay! 

Once you've had haggis, ya never go back. For seconds.

Today it's been the same old, but on Wednesday we went picking sour cherries, and went back to our friends house and made them into PIES!!! They were fantastic! Better still they were the next day - COLD! Heaven in a crust!

We also pitted some and stuffed them into old wine bottles with a half cup of sugar (as suggested by the orchard people) and then filled them with vodka. These we will drink next Yuletide.

Quote from: OpsaOnce you've had haggis, ya never go back. For seconds.

Just because you can't make it into burgers! 

Oh, I wouldn't mind a cherry pie dessert after a haggis dinner.

Currently, we are eating leftovers -yesterday's thai soup.

Speaking of nice booze, I have made a lemongrass - limepeel -kaffir lime leaves-infused vodka a few times. Very nice, with a somewhat tart and astringent fruity, sourness. I usually don't add any sugar to the stuff, since I am not fond of overly sweet liquors and the like.

Crackers with cream cheese

(It being Fathers' Day)
Just finished prawns - steak, chips + trimmings - banana crumble and cream, with suitable wines.
Phew!
_{Yes, I know that's naughty for a diabetic.  Last more insulin post}

Manchego cheese

Quote from: Lindorm on June 19, 2010, 03:19:18 PM
Oh, I wouldn't mind a cherry pie dessert after a haggis dinner.

Currently, we are eating leftovers -yesterday's thai soup.

Speaking of nice booze, I have made a lemongrass - limepeel -kaffir lime leaves-infused vodka a few times. Very nice, with a somewhat tart and astringent fruity, sourness. I usually don't add any sugar to the stuff, since I am not fond of overly sweet liquors and the like.

Mmmm.... might have to have a crack at it, although I suppose I should get around to drinking the rangpur gin, first - I am pokey at consuming non-rum spirits these days.  I'll keep infusing coconut milk with that stuff, though.  Hmm...  a little galagal in the mix, perhaps?

I WANT to be eating pancakes! But I have a tortilla instead.

Chocolate covered raisings

I hope you're not raising the dead and dipping them in chocolate! 

I ran into the risks of astronauts and fighter jet pilots: too many Gs

Avocados, burro bananas, strawberries, raspberries, blackberries, watermelon, plums, chamoe, mango, lychee, sweetsop, jackfruit and durian.

Not that I needed all that for the weekend, but once you get locked into a serious fruit collection, the tendency is to push it as far as you can.

Blimey, Aggie, that's what I call a fruit pig-out.  Yummy.  Mind you, I don't know what some of those are.
We just had locally self-picked strawberries with diabetic ice-cream.  That was excellent, too.